Post by chief_cook2 on Dec 28, 2002 17:46:50 GMT -6
This makes the perfect side dish anytime of year! The breadcrumbs give this creamy dish a nice crunch. Enjoy!
Ingredients
1 (10-ounce) package frozen chopped broccoli, thawed and drained
1 (10 3/4-ounce) can condensed cream of mushroom soup
1 (8-ounce) jar processed cheese spread
3/4 cup uncooked instant rice
3 tablespoons seasoned bread crumbs
2 teaspoons melted butter
Preparation
In a bowl combine the broccoli, soup, cheese and rice.
Transfer to a greased 1 1/2-quart baking dish.
Toss the breadcrumbs with the butter and sprinkle over the top.
Bake covered at 350*F (175*C) for 30 minutes, uncover, and bake another 15 minutes.