Fried Red Cabbage Nov 9, 2004 13:11:01 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by Chris in NM on Nov 9, 2004 13:11:01 GMT -6 Fried Red Cabbage1//2 head red cabbage, sliced fine1 clove garlic, crushed1 granny smith apple, sliced finely1 bay leaf2 - 3 tbl. olive oil1 - 2 tbl. red wine vinegarStir fry all ingredients except the vinegar till cabbage is soft. Add the vinegar. Heat through. You may serve this hot or cold.