Post by chief_cook2 on Apr 1, 2007 15:04:05 GMT -6
BBQ Scalloped Potatoes
Servings: 6 Preparation Time: 15 Minutes Cooking Time: 20 Minutes
2 cup(s) , Potatoes Thinly Sliced Peeled
1 cup(s) , Carrot Sliced Thin
1/2 cup(s) , Parmesan Cheese Grated
1/4 cup(s) , Miracle Whip Dressing
2 tablespoon(s) , Fresh Parsley Chopped
1 tablespoon(s) , Parmesan Cheese Grated
Instructions:
PREHEAT grill to medium heat. Place potatoes and carrots in microwavable bowl. Add 1/2 cup water; cover. Microwave on HIGH 5 minutes; drain well. Mix 1/2 cup of the cheese and dressing. Add to potato mixture; mix lightly.
SPOON onto middle of a double layered 20-inch piece of foil sprayed with cooking spray. Fold ends of foil over vegetables; seal ends, then roll up sides. Place on upper shelf of grill. Cook 15 minutes. Open packet.
SPRINKLE potato mixture with parsley and remaining 1 Tbsp. cheese.
Servings: 6 Preparation Time: 15 Minutes Cooking Time: 20 Minutes
2 cup(s) , Potatoes Thinly Sliced Peeled
1 cup(s) , Carrot Sliced Thin
1/2 cup(s) , Parmesan Cheese Grated
1/4 cup(s) , Miracle Whip Dressing
2 tablespoon(s) , Fresh Parsley Chopped
1 tablespoon(s) , Parmesan Cheese Grated
Instructions:
PREHEAT grill to medium heat. Place potatoes and carrots in microwavable bowl. Add 1/2 cup water; cover. Microwave on HIGH 5 minutes; drain well. Mix 1/2 cup of the cheese and dressing. Add to potato mixture; mix lightly.
SPOON onto middle of a double layered 20-inch piece of foil sprayed with cooking spray. Fold ends of foil over vegetables; seal ends, then roll up sides. Place on upper shelf of grill. Cook 15 minutes. Open packet.
SPRINKLE potato mixture with parsley and remaining 1 Tbsp. cheese.