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Post by Chris in NM on Apr 27, 2007 12:13:35 GMT -6
Cauliflower with Mustard Sauce - Very good!
1 med. head cauliflower 2 Tbl. water ½ cup mayonnaise OR Miracle Whip 1 tsp. prepared mustard (I use 1/4 cup Dijon mustard - OR regular mustard) 1/2 c. shredded cheese (I use 1 cup shredded sharp Cheddar cheese) 1 tsp. finely chopped opnion (I use ½ c. diced onion)
Place cauliflower florets - OR whole cauliflower - in a large glass bowl or casserole dish with water, and cover with plastic wrap. Poke a few holes in the plastic with a knife. Cook in the microwave for 5 to 7 minutes, or until tender. In a cup or small bowl, stir together the mayonnaise, and Dijon mustard & diced onion. Spoon mustard sauce mixture over the top of the cauliflower. Sprinkle shredded cheese over the top. Return to the microwave, and cook just until cheese has melted, about 2 minutes.
*I use regular prepared mustard and Miracle Whip.
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Post by Sylvia on Sept 24, 2009 16:10:13 GMT -6
Hi Christina,
I know that you are having a break, but I tried this recipe today, a few tweaks, but it was great as a side. Cauliflower is so expensive and there's no concession for we oldies. I plan to do a caulifower and courgette type lasagne tomorrow. If it works I'll publish, if not the kitchen bin is close by!!
Hope you are enjoying your break and there's no snow.
Sylvia
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