Post by marlaoh on Oct 19, 2004 7:48:17 GMT -6
Low Carb Breakfast of Champions
1 cup crumbled pork rinds
1 ounce Macadamia nuts chopped
One packet sweetener (or to taste)
Cinnamon to taste
1/4 heavy cream
1/4 cup water
Crumble pork rinds in a cereal bowl, mix in nuts, sprinkle with sweetener and cinnamon.
Add cream mixed with water (half).
1 cup crumbled pork rinds
1 ounce Macadamia nuts chopped
One packet sweetener (or to taste)
Cinnamon to taste
1/4 heavy cream
1/4 cup water
Crumble pork rinds in a cereal bowl, mix in nuts, sprinkle with sweetener and cinnamon.
Add cream mixed with water (half).