Post by marlaoh on Dec 9, 2004 6:37:07 GMT -6
LOW CARB 'EGG NOG' PUDDING
Serving Size : 8
1 pkg Jell-o sugar free pudding -- vanilla
4 oz cream cheese -- 125gr softened
1 cup heavy cream
1 cup water
1 tsp nutmeg
1 tsp rum extract
1/4 tsp ginger
-In a small bowl beat the softened cream cheese until very creamy.
-Slowly pour in cream & water & beat until well blended.
-Add the vanilla pudding, spices & extract; beat until the pudding
powder is dissolved.
-Pour into 8 fancy serving dishes,sprinkle with a touch of nutmeg.
-Chill well before serving so the flavors of the spices blend in well.
-It is higher in carbs but for the holidays it is worth it!!
Per Serving (excluding unknown items): 154 Calories; 16g Fat (91.9%
calories from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber;
56mg Cholesterol; 54mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 3 Fat.
Serving Size : 8
1 pkg Jell-o sugar free pudding -- vanilla
4 oz cream cheese -- 125gr softened
1 cup heavy cream
1 cup water
1 tsp nutmeg
1 tsp rum extract
1/4 tsp ginger
-In a small bowl beat the softened cream cheese until very creamy.
-Slowly pour in cream & water & beat until well blended.
-Add the vanilla pudding, spices & extract; beat until the pudding
powder is dissolved.
-Pour into 8 fancy serving dishes,sprinkle with a touch of nutmeg.
-Chill well before serving so the flavors of the spices blend in well.
-It is higher in carbs but for the holidays it is worth it!!
Per Serving (excluding unknown items): 154 Calories; 16g Fat (91.9%
calories from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber;
56mg Cholesterol; 54mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 3 Fat.