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Post by NancyRogers on Dec 19, 2003 11:58:27 GMT -6
My Mom used to make a salad she called "Perfection Salad" that had lemon and lime jello, vinegar, chopped cabbage and pineapple in it. Do you have a recipe for this? Thanks alot. SK
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Post by April B. on Dec 22, 2003 15:03:47 GMT -6
This might be what you are looking for Check out the link below. www.cooks.com/rec/doc/0,1643,157174-224193,00.html or this one www.cooks.com/rec/doc/0,1643,157175-226193,00.html These recipes are copyrighted so I could only give you the link be Blessed April B.
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Post by Barbara on Dec 27, 2003 11:47:21 GMT -6
The salad that my Mon used to call "Perfection Salad" was orange jello, carrots, and pineapple. I don't think she had a recipe as such, but she used one or two packages of orange jello or maybe one of orange and one of lemon, a can of crushed pineapple (drained) and carrots she ground in an old fashioned grinder. This was then cut in squares and served on a leaf of lettuce with a dolop of mayonaise on top. I later named it "Sunday Salad" because we had it almost every Sunday. Hope this helps. Barb in Kansas
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Post by Kathythecook on Oct 18, 2004 22:38:57 GMT -6
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Post by Chris in NM on Jul 12, 2009 11:31:32 GMT -6
Here you go! These are both from www.cooks.comPERFECTION SALAD 1 box lemon Jell-O 1 c. chopped cabbage 1 c. chopped celery 1/2 c. grated carrots A few pieces of either red or green peppers if you have them 1 tbsp. vinegar Pinch of salt 1/2 c. sugar Dissolve Jell-O in 1 cup boiling water and add 1 cup cold water, sugar, salt and vinegar. Stir. Cool until syrupy. Then add cabbage, celery, carrots and green peppers. I like to serve a small dish of mayonnaise along with it. PERFECTION SALAD 1 sm. pkg. lemon Jell-O 1 med. can crushed pineapple without juice, but save for use in making Jell-O 2 to 3 oz. cream cheese Cut up pimientos or cherries 1/3 c. finely chopped celery 2/3 c. chopped walnuts 1 c. heavy whipped cream Use pineapple juice to make Jell-O. Add pineapple to Jell-O. Let partially jell. Put cream cheese in mixer and cream until smooth. Add partial set Jell-O and mix together. Add celery and nuts. Fold whipped cream and cherries or pimientos last. Chill in mold.
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