Post by Chris in NM on May 11, 2005 14:49:48 GMT -6
This dish tastes as awesome as it sounds! I just made a pan.
Food for the Gods
1 pkg. (1/2 lb.) pitted and chopped dates (Dole has these already done for you!)
1/2 lb. walnuts or pecans, broken into pieces
1 c. white sugar
1 tsp. baking powder
5 tbl. graham cracker crumbs
3 eggs, separated
Preheat oven to 350º F. Mix all ingredients well, except for egg whites. Beat egg whites till stiff and fold into well-mixed batter. Pour into well greased 8 x 10" pan. Bake at 350º F for 35 to 40 minutes. Scoop, breaking into pieces, into individual dishes and serve warm with sweetened whipped cream.
We didn't have any whipped cream, so I just cut them into bars. They are soooooooo yummy!!!!
Food for the Gods
1 pkg. (1/2 lb.) pitted and chopped dates (Dole has these already done for you!)
1/2 lb. walnuts or pecans, broken into pieces
1 c. white sugar
1 tsp. baking powder
5 tbl. graham cracker crumbs
3 eggs, separated
Preheat oven to 350º F. Mix all ingredients well, except for egg whites. Beat egg whites till stiff and fold into well-mixed batter. Pour into well greased 8 x 10" pan. Bake at 350º F for 35 to 40 minutes. Scoop, breaking into pieces, into individual dishes and serve warm with sweetened whipped cream.
We didn't have any whipped cream, so I just cut them into bars. They are soooooooo yummy!!!!