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Post by chief_cook2 on Apr 23, 2003 19:47:45 GMT -6
Try putting chopped eggs into a white sauce with dried beef and serving it on buttered toast or English muffins.
Saute' the dried beef in some butter for a few minutes. Stir in 2-3 small spoonsful of flour. Salt, pepper, add milk until you have a nice gravy.
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