Post by April B. on Jan 9, 2004 10:13:03 GMT -6
Curried Cod
3/4 cup flour
1/4 cup curry powder
2 lbs cod fillets, cut into 2 inch strips
1/2 cup butter
Chopped Parsley
Mix the flour and curry powder and dip the fillets into the micture.
Heat the butter in a skillet over moderate heat and brown the fish in it on both sides.
Serve sprinkled with chopped parsley
Creamy Cucumber Sauce
1/2 c Mayonnaise or salad dressing
1/2 c Coarsely grated peeled Cucumber
1 t Fresh grated lemon peel
2 ts Fresh squeezed lemon juice
1/4 ts Dried dill weed
Salt and pepper
In a small bowl, combine mayonnaise or sald dressing, cucmber, lemon peel, lemon juice and dill weed. Seson to taste with salt and pepper. Serve over broiled, poached or fried fish.
3/4 cup flour
1/4 cup curry powder
2 lbs cod fillets, cut into 2 inch strips
1/2 cup butter
Chopped Parsley
Mix the flour and curry powder and dip the fillets into the micture.
Heat the butter in a skillet over moderate heat and brown the fish in it on both sides.
Serve sprinkled with chopped parsley
Creamy Cucumber Sauce
1/2 c Mayonnaise or salad dressing
1/2 c Coarsely grated peeled Cucumber
1 t Fresh grated lemon peel
2 ts Fresh squeezed lemon juice
1/4 ts Dried dill weed
Salt and pepper
In a small bowl, combine mayonnaise or sald dressing, cucmber, lemon peel, lemon juice and dill weed. Seson to taste with salt and pepper. Serve over broiled, poached or fried fish.