Post by Jay on Feb 29, 2004 13:38:47 GMT -6
Great Codfish Balls
1 can Gordon's Codfish cakes
1/2 cup plain breadcrumbs
1/4 cup grated Parmesan Cheese
1 clove garlic, minced
1 large egg
1 Tbsp. minced parsley
Oil for deep frying
Open can of codfish cakes - put in large mixing bowl with rest of everything.
except oil. Mix thoroughly, roll into 1 1/2 inch balls. Deep fry in
hot fat (350 deg.F) until dark golden brown. Great with catsup, salsa,
or cheese or Neuburg sauce.
Jay
1 can Gordon's Codfish cakes
1/2 cup plain breadcrumbs
1/4 cup grated Parmesan Cheese
1 clove garlic, minced
1 large egg
1 Tbsp. minced parsley
Oil for deep frying
Open can of codfish cakes - put in large mixing bowl with rest of everything.
except oil. Mix thoroughly, roll into 1 1/2 inch balls. Deep fry in
hot fat (350 deg.F) until dark golden brown. Great with catsup, salsa,
or cheese or Neuburg sauce.
Jay