Post by marieacosta0028 on Oct 27, 2007 12:04:43 GMT -6
I am looking for a recipe for Kush? or Cush? I am not sure how to spell it but my mother is 76 and looking for the recipe that she use to eat a fish frys when she was younger. She is from SC and she says it is made with cornmeal and has tomatoes, onions...etc. in it and it is moist NOT fried or baked. I have been trying to help her find this recipe for quite sometime now so if someone could help me find this I would greatly appreciate it.
I have found kush recipes online but none of them have the onion, tomatoes...etc. in them.
Hello Nancy and Nancy Landers, I agree with Billie from Fl. in the Nov. 8th newsletter concerning eating Cornbread with Fried chicken. I am of Cajun decent and we would have hot Cornbread and milk for supper at times. Oh, down here in the south we call it dinner and supper, LOL. If there was any cornbread left, momma would get her iron skillet out and make Coush Coush, don't know if I am spelling that dish right, but she would put a little bacon grease in the iron skillet and crumble the left over cornbread and let it fry some till it was nice and crisp, then we had that as hot cereal. It was so good on a cold morning You take care Nancy and get plenty rest my friend. Linda in Beaumont, Texas
Don't know if this is what you are looking for or not. Chris in NM