Post by chief_cook2 on Jan 20, 2004 20:03:25 GMT -6
3 cups Original Bisquick mix
2 tsp grated orange peel
3/4 cup orange juice
1 pkg (3 oz) cream cheese, softened
2 tbsp orange marmalade
Sugar (Optional and not in nutr. values)
Heat oven to 450 deg F. Mix Bisquick mix, orange peel and
orange juice until soft dough forms; beat vigorously 30
seconds. Place dough on surface generously sprinkled with
Bisquick mix; roll in Bisquick mix to coat. Knead 10 times.
Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter
dipped in Bisquick mix. Place on ungreased cookie sheet.
Mix cream cheese and marmalade. Spoon about 1 teaspoon
cream cheese mixture onto center of each circle; sprinkle
with sugar.
Bake 8 to 10 minutes or until golden brown.
Serves 15
Special Touch: For a citrus twist, use 1 teaspoon grated
lemon peel and 1 teaspoon grated orange peel instead of the
2 teaspoons grated orange peel.
Calories 135;Fat 5g;Chol 5mg;Sodium 360mg;Carbs 20g;Fiber 0g;Protein 2g
Exchanges: 1 Starch; 1 Fat