Post by marlaoh on May 22, 2003 5:59:10 GMT -6
Honey Pineapple Syrup
Makes:
1 1/2 cups
Ingredients:
1 tablespoon cornstarch
1 cup pineapple juice
1/2 cup honey
Directions:
Combine cornstarch and pineapple juice in a saucepan. When cornstarch has dissolved, stir in honey.
Place pan over medium heat, and stir for 3-5 minutes.
Nutritional Information:
Serving size: 3 tablespoons
Calories: 70
Fat: 0 g
Cholesterol: 0 mg
Protein: 0.5 mg
Fiber: 0 g
Sodium: 5 mg
Makes:
1 1/2 cups
Ingredients:
1 tablespoon cornstarch
1 cup pineapple juice
1/2 cup honey
Directions:
Combine cornstarch and pineapple juice in a saucepan. When cornstarch has dissolved, stir in honey.
Place pan over medium heat, and stir for 3-5 minutes.
Nutritional Information:
Serving size: 3 tablespoons
Calories: 70
Fat: 0 g
Cholesterol: 0 mg
Protein: 0.5 mg
Fiber: 0 g
Sodium: 5 mg