Post by chief_cook2 on Jul 15, 2003 18:50:41 GMT -6
1 Weight Watcher Point per 1/2 cup serving
1 small package sugar-free lime-flavored Jello
2 cups boiling water
2 cups cold water
2 tablespoons low-calorie mayonnaise
1 cup low-fat cottage cheese
1 (8 ounce) can crushed water-packed pineapple, drained
Vegetable cooking spray
Lettuce leaves (optional)
Dissolve Jello in boiling water in a medium bowl, stirring well. Stir in
cold water. Chill until mixture is the consistency of unbeaten egg white.
Fold low-calorie mayonnaise substitute into Jello mixture. Add cottage
cheese and pineapple, stirring well. Pour gelatin mixture into a 6-cup mold
coated with cooking spray.
Chill Jello mixture until firm. Unmold salad into lettuce leaves, if
desired.
10 Servings (1/2 cup serving)