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Post by marlaoh on Nov 8, 2004 9:31:06 GMT -6
Weight Watchers Baked Zucchini With Cheese 2 Medium Zucchini; sliced very thin 1 Egg 1 Teaspoon Prepared mustard 1/8 Teaspoon Ground white pepper 1/8 Teaspoon Ground nutmeg 1 Green onion; sliced thin 1/2 Cup Lowfat Swiss cheese; grated
Put the zucchini in a colander or on towels to drain off the moisture. Combine the remaining ingredients. Add the zucchini and mix well. Pour into a lightly oiled 2-quart casserole. Bake at 350 F for 40 to 45 minutes.
Makes 3 Servings
72 calories, 3 grams carbohydrate, 5 grams protein, 5 grams fat, 68 mg sodium, 128 mg potassium, 100 mg cholesterol, fiber 1g Weight Watcher Points - 2 Points
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