Post by April B. on Oct 27, 2003 13:43:47 GMT -6
VENISON CHILI CHILI
3 lbs.ground venison
2 cans tomato sauce (any kind is fine)
6 cloves garlic
6 large onions
5 large green peppers
8 red peppers
4 or 5 chili peppers
1 can red kidney beans
1 can white beans
1 ½ teaspoons Tabasco sauce
2 tablespoons chili powder
1 tablespoon cumin
1 teaspoon cayenne pepper
1 teaspoon salt
Brown meat, onions, green peppers in large heavy skillet.
Add remaining ingredients except the beans.
Simmer about 1 hour.
Add beans with juice and simmer 20 minutes more.
3 lbs.ground venison
2 cans tomato sauce (any kind is fine)
6 cloves garlic
6 large onions
5 large green peppers
8 red peppers
4 or 5 chili peppers
1 can red kidney beans
1 can white beans
1 ½ teaspoons Tabasco sauce
2 tablespoons chili powder
1 tablespoon cumin
1 teaspoon cayenne pepper
1 teaspoon salt
Brown meat, onions, green peppers in large heavy skillet.
Add remaining ingredients except the beans.
Simmer about 1 hour.
Add beans with juice and simmer 20 minutes more.
