Post by allie0206 on Mar 9, 2004 17:21:50 GMT -6
Ingredients
1 lb. ground beef
1 can (16 ounces) Campbell's Pork and Beans
1/4 cup ketchup
2 tsp. Worcestershire sauce
1/8 tsp. pepper
4 cups hot cooked rice
Directions:
1. In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.
2. Add beans, ketchup, Worcestershire and pepper. Reduce heat to low and heat through. Serve over rice. Serves 4.
1 lb. ground beef
1 can (16 ounces) Campbell's Pork and Beans
1/4 cup ketchup
2 tsp. Worcestershire sauce
1/8 tsp. pepper
4 cups hot cooked rice
Directions:
1. In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.
2. Add beans, ketchup, Worcestershire and pepper. Reduce heat to low and heat through. Serve over rice. Serves 4.