Post by Chris in NM on Aug 3, 2006 6:01:56 GMT -6
Angel Lemon Bars www.cdkitchen.com
1 package Angel Food Cake Mix - the 1 step mix
21 ounces Lemon Pie Filling ( 1 2/3 c. lemon pie filling or lemon curd)*
Combine cake mix and pie filling. Stir until well mixed. Pour in an ungreased jelly roll pan. Bake 20-25 minutes at 350F degrees. Sprinkle with powdered sugar.
*I used 2 cans (15 oz. ea.) of Comstock Lemon Pie Filling. It was just right. I did not sprinkle powdered sugar on top as it didn't need it! Also, I baked mine in a bundt pan for about 35 minutes. Very good!!!!!
1 package Angel Food Cake Mix - the 1 step mix
21 ounces Lemon Pie Filling ( 1 2/3 c. lemon pie filling or lemon curd)*
Combine cake mix and pie filling. Stir until well mixed. Pour in an ungreased jelly roll pan. Bake 20-25 minutes at 350F degrees. Sprinkle with powdered sugar.
*I used 2 cans (15 oz. ea.) of Comstock Lemon Pie Filling. It was just right. I did not sprinkle powdered sugar on top as it didn't need it! Also, I baked mine in a bundt pan for about 35 minutes. Very good!!!!!