|
Post by carnation037 on Jan 18, 2003 20:02:39 GMT -6
Peanut Butter Fluff Cups
12 mini-muffin papers 16 ounces milk or dark chocolate candy melts Marshmallow fluff Creamy Peanut Butter Finely Chopped peanuts Chopped Coconut
Melt 1/2 the bag of candy melts in the microwave start with 1 min.or use a double boiler. Place 2 to 3 teaspoons of chocolate in the muffin papers refrigerate until set. Add 1 teaspoon of smooth peanut butter 1 teaspoon of marshmallow fluff. Melt the other half of the candy melts, top each candy with enough chocolate to cover them. Garnish with choice (2 teaspoons peanuts or coconut) or you can let it set up and then add more chocolate later so your coconut or peanuts don't sink and remain on the top.
|
|