3 c Sugar 1 c Evaporated milk 1/8 ts Salt 1 lb Peanut butter 1/2 lb Marshmallow fluff 1 tb Butter 2 ts Vanilla
Combine sugar, milk and salt in saucepan. Cook over medium heat until mixture reaches soft ball stage. Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla. Stir until ingredients are thoroughly combined. Pour into large cake pan to cool.