Post by chief_cook2 on Dec 17, 2006 19:17:31 GMT -6
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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2 pounds lean ground beef
1 medium potato -- grated
2 eggs -- lightly beaten
1/4 cup butter or margarine -- melted
1 tsp powdered horseradish
2 tbl onion -- minced
1/8 tsp garlic powder
1/4 tsp pepper
1 tbl sage
3 tbl ketchup
1/4 cup milk
Tomato-Herb Sauce (recipe follows)
Preheat oven to 350 degrees. Combine all ingredients except Tomato-
Herb Sauce. Shape into loaf; place in shallow baking pan; spoon
Tomato-Herb Sauce over loaf. Bake for 1 hour 15 minutes. Serves 6.
Tomato-Herb Sauce
1 can beef consommé or bouillon
1 (6 ounce) can tomato paste
1/2 cup chili sauce
2 tsp minced onion
1/4 tsp oregano
1/4 tsp marjoram
1/8 tsp nutmeg
1/4 tsp pepper
2 tbl dark brown sugar
Combine all ingredients; pour over meatloaf.