" One of our family's all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter's night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread! "
Ingredients 1 pound lean ground beef 1 pound beef sausage 1 (8 ounce) package dirty rice mix 1 (10 ounce) can diced tomatoes with green chile peppers 1 onion, finely diced 2 (15 ounce) cans kidney beans, drained 2 cups water salt and pepper to taste
Directions 1 In a skillet, brown the sausage, onion, and ground beef; drain.
2 In a 2 quart saucepan, combine rice mix and 2 cups water. Add diced tomatoes and chilies. Stir in the kidney beans. Bring to a boil, then add meat mixture. Bring back to boil, reduce heat and cover, stirring occasionally. Cook for 20 minutes. Serve.
Makes 8 servings
If men are so competent, how come you always see signs reading "DANGER - MEN WORKING"?