|
Post by chief_cook2 on May 12, 2007 15:19:06 GMT -6
Recipe By : Serving Size : 4 Preparation Time :0:00 Categories :
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 lb BEEF, GROUND 2 c CORN FLAKES 1 EGG -- SLIGHTLY BEATEN 3 tb ONION, DRIED MINCED 2/3 c APPLESAUCE 1 1/2 ts SALT 1/8 t PEPPER 10 1/2 oz TOMATO SOUP, CANNED, CONDENSED 1/2 c WATER
COMBINE ALL INGREDIENTS EXCEPT SOUP AND WATER. SHAPE MEATBALLS. COMBINE SOUP AND WATER AND POUR OVER MEATBALLS. BAKE @ 350 ABOUT 1 HOUR OR UNTIL DONE.
|
|