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Post by marlaoh on Oct 27, 2003 8:19:16 GMT -6
Apple Pork Chops www.allrecipes.com Ingredients 2 tablespoons vegetable oil 1/2 cup chopped onion 4 (1/2-inch thick) pork chops 1/2 teaspoon salt ground black pepper to taste 2 apples - peeled, cored and sliced 2 tablespoons brown sugar 1/2 teaspoon ground mustard 1/8 teaspoon ground cloves 3/4 cup hot water Directions 1 Preheat oven to 375 degrees F (190 degrees C). 2 Heat oil in large skillet. Saute onion in oil for 1 minute, or until tender. Remove onion and set aside. Brown pork chops on both sides in oil. 3 Place chops in an 8x12 inch baking dish and sprinkle them with salt and pepper. Cover the chops with the apples and cooked onion. 4 In a small bowl, combine brown sugar, mustard, cloves and water. Pour over chops. Cover and bake in the preheated oven for 30 to 45 minutes. Enjoy! Makes 4 servings
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