Post by April B. on Feb 4, 2003 9:26:36 GMT -6
White Mexican Cheese Dip
1 cup shredded Asadero cheese
4 oz jalapeno chilies, drained and chopped
1/4 cup half and half
2 T finely chopped onion
2 tsp ground cumin
1/2 tsp salt
Heat all ingredients over low heat stirring constantly until cheese is
melted.
Serve with tortilla or corn chips.
1 cup shredded Asadero cheese
4 oz jalapeno chilies, drained and chopped
1/4 cup half and half
2 T finely chopped onion
2 tsp ground cumin
1/2 tsp salt
Heat all ingredients over low heat stirring constantly until cheese is
melted.
Serve with tortilla or corn chips.