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Post by marlaoh on Aug 29, 2002 8:07:44 GMT -6
Dijon Potato Salad 1 cup Hellmann’s® or Best Foods® Just 2 Good! Mayonnaise Dressing 2 tablespoons Hellmann’s® or Best Foods® Dijonnaise™ Creamy Mustard Blend 1 tablespoon chopped fresh dill, you may substitute 1 teaspoon dried dill weed 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 1/2 pounds small red potatoes, cooked and quartered 1 cup sliced radishes, (optional) 1/2 cup green onions 1. In large bowl, blend Mayonnaise Dressing, mustard, dill, salt and pepper. 2. Add remaining ingredients; toss well. Cover and chill to blend flavors. Serves: 8
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