Post by chief_cook2 on Nov 10, 2003 11:56:46 GMT -6
1/2 cup mayonnaise
1/2 cup sour cream
3 tsp wine vinegar
2 tsp dijon mustard
salt, pepper and tarragon to taste.
Mix together with:
large bag of peas (approx. 32 oz)
3 green onions, chopped
6 to 8 slices of bacon, cooked and chopped
1 cup spanish peanuts (or to your taste)
Mix together with sauce and keep chilled.