Post by chief_cook2 on Sept 14, 2004 10:44:50 GMT -6
1 (16 oz.) can peas, drained
1 (16 oz.) can corn, drained
1 (16 oz.) can green beans, drained
1 cup celery, chopped
1/2 cup onions, chopped
1 green bell pepper, chopped
1/2 teaspoon salt
1/2 teaspoon garlic salt
1 cup sugar
3/4 cup vinegar
1/2 cup oil
1 tablespoon celery seed
Combine all ingredients together in a large bowl & mix well.
Chill overnight. Stir before serving. Serves 8 to 10.