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Post by chief_cook2 on Oct 30, 2004 11:34:21 GMT -6
1 1/2 lb. ground beef, browned 1/2 head cabbage 2 cup celery, chopped 1 (46 oz.) tomato juice 1 pkg. dry onion soup 1 tsp. sugar 1 cup water
Simmer all together until vegetables are tender, or all day in crock pot.
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