Post by marlaoh on May 1, 2003 5:50:09 GMT -6
Mexican Cream Cheese Rollups
www.iwon.com
Ingredients
1 (8 ounce) package cream cheese, softened
1/3 cup mayonnaise
2/3 cup pitted green olives, chopped
1 (2.25 ounce) can black olives, chopped
6 green onions, chopped
8 (10 inch) flour tortillas
1/2 cup salsa
Directions
1 In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
2 Spread cream cheese mixture in a thin layer onto each tortilla. Roll up tortillas. Chill about 1 hour, or until the filling is firm.
3 Slice chilled rollups into 1 inch pieces. Serve with salsa for dipping.
Makes 8 to 10 servings
www.iwon.com
Ingredients
1 (8 ounce) package cream cheese, softened
1/3 cup mayonnaise
2/3 cup pitted green olives, chopped
1 (2.25 ounce) can black olives, chopped
6 green onions, chopped
8 (10 inch) flour tortillas
1/2 cup salsa
Directions
1 In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
2 Spread cream cheese mixture in a thin layer onto each tortilla. Roll up tortillas. Chill about 1 hour, or until the filling is firm.
3 Slice chilled rollups into 1 inch pieces. Serve with salsa for dipping.
Makes 8 to 10 servings