Post by chief_cook2 on May 12, 2003 11:27:58 GMT -6
3 Cups Fresh Florida Watermelon Diced Medium
1/2 Cup Florida Red Onion Diced Small
1/2 Cup Florida Sweet Red Pepper Diced Medium
1 tsp. Jalapeno Pepper Minced
2 Tbsp. Fresh Cilantro Chopped
1 Tbsp. Fresh Lime Juice
2 Tbsp Olive Oil
To Taste Salt & Pepper
Method: Combine all ingredients and refrigerate for 2 hours. Serve
cold or slightly warm with your favorite Florida seafood or chicken.
Yield: 4-6 servings