Post by chief_cook2 on Apr 1, 2003 9:29:56 GMT -6
1 C. milk
1 can corn beef
2 C. cooked macaroni (1 cup raw)
1 can Cream of Chicken soup
1/4 C. chopped onion
1/2 C. sharp cheese, grated
salt & pepper to taste
Cook and drain the macaroni. Add all of the above ingredients
and put into a large casserole dish. Sprinkle additional cheese
on top. Bake in a 375 degree oven for 45 minutes to an hour.
1 can corn beef
2 C. cooked macaroni (1 cup raw)
1 can Cream of Chicken soup
1/4 C. chopped onion
1/2 C. sharp cheese, grated
salt & pepper to taste
Cook and drain the macaroni. Add all of the above ingredients
and put into a large casserole dish. Sprinkle additional cheese
on top. Bake in a 375 degree oven for 45 minutes to an hour.