Post by chief_cook2 on May 21, 2003 9:50:13 GMT -6
1/2 lb Chinese noodles
1/4 lb fresh snow peas, trimmed
2 t sesame oil salt and freshly ground black pepper
Bring a large pot of water to a boil. Add the noodles and snow
peas. Let boil 2 minutes and drain. Toss with the oil and salt
and pepper to taste. Place on individual plates; serve steak and
sauce on top. Makes 2 servings.
Nutritional information: 268 calories, 7 g fat, 9 g protein,
42 g carbohydrates, 53 mg cholesterol, 12 mg sodium, 3 g fiber.