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Post by Jay on Feb 24, 2004 9:43:38 GMT -6
KFC Honey Barbecued Wings 20 Chicken Wings, tips removed 2 cups flour 2 eggs 2/3 cup milk 1 Bottle KC Masterpiece Original BBQ Sauce 1/4 cup honey oil for deep frying Wash the chicken wings, then remove the wing tips; cut the other two pieces in half. Shake off the excess water. Place the eggs and milk in a bowl and mix well. Set aside. Mix together the BBQ sauce and honey. Set aside. Put the flour into a bag, then shake the wings in it to lightly coat. Roll the wings in the egg wash, then toss them back into the bag. You want a fairly heavy coating of flour so the BBQ sauce has something to hang onto. Repeat 2-3 times. Heat a large skillet or use your deep fryer. Heat oil until it's very hot (around 350F degrees). Fry the wings until they're golden brown. Remove and drain on paper towels. Preheat oven to 325 degrees. Dip each wing in the BBQ sauce and place on a greased cookie sheet. Make sure the pieces don't touch each other. Bake for 15-20 minutes, until they no longer look shiny. Jay
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Post by Sharron in Stover on Mar 23, 2004 7:07:56 GMT -6
I would like to know if you would have a recipe for KFC's coleslaw. Sharron in Stover
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Post by Jay on Mar 23, 2004 8:15:58 GMT -6
KFC Cole Slaw 1 Head cabbage -- finely chop 1 Medium Carrot -- shredded 1/3 Cup Granulated sugar 1/2 Teaspoon Salt 1/8 Teaspoon Pepper 1/4 Cup Milk 1/2 Cup Mayonnaise 1/4 Cup Buttermilk 1 1/2 Tablespoons White vinegar 2 1/2 Tablespoons Lemon juice Be sure the cabbage and carrots are chopped up into very fine pieces about the size of rice kernels. Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice and beat until smooth. Add the cabbage and carrots and mix well. Cover and refrigerate for at least 2 hours before serving. Hi Sharron.Welcome to the board.I have made this before and it is really good. Enjoy Jay
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