1 qt. oysters (pick for shells) 2 c.. milk 2 tsp. Worcestershire sauce 4 c. oyster crackers, crumbled 1 tsp. salt 1 c. butter, melted 1 tsp. ground black pepper
Pick the oysters. Grease a casserole dish. Preheat oven to 350 degrees. Mix together the crackers, butter, salt and pepper. Start with a layer of crumbs, then oysters, then crumbs, then oysters and end with crumbs. Pour the milk base over and bake. Then wait for the family to fight over the last serving.
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