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Post by marlaoh on Mar 30, 2004 7:46:50 GMT -6
Spicy Avocado Dip
Prep: 10 min - Total: 1 hr 10 min
2 medium fully ripe avocados, peeled, pitted 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream 1/4 cup chopped green onions 1 envelope GOOD SEASONS Ranch Salad Dressing & Dip Mix 1 Tbsp. lime juice 1/2 tsp. ground red pepper
MASH avocados with fork or potato masher until smooth.
ADD remaining ingredients; mix well. Cover. Refrigerate 1 hour or until chilled.
SERVE with Nabisco Crackers, cut-up vegetables or chips.
Makes 24 (2-Tbsp) servings
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