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Post by Baking_Bud on Feb 5, 2003 17:56:32 GMT -6
2 cups uncooked ziti pasta 2 5-oz. cans chunk chicken, drained 2 cup shredded Cheddar cheese 1 10-oz. can condensed cream of chicken soup 1 soup can water 1/4 cup grated Parmesan cheese *Salt, pepper to your taste
Directions: Cook ziti as directed on package and drain well. Combine all ingredients except Parmesan cheese and spoon into a greased 2-quart casserole dish. Top with Parmesan cheese. Bake at 350 degrees for 30-35 minutes or until hot and bubbly. Serves 6.
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