Post by chief_cook2 on Mar 29, 2003 23:07:41 GMT -6
2 cups egg noodles, uncooked
1 cup cottage cheese
1/2 cup sour cream
3 tablespoons grated parmesan cheese
1 egg
2 cups shredded cheddar cheese
1 teaspoon Worcestershire sauce
1/4 cup milk
1/4 teaspoon salt
1/4 teaspoon ground black pepper
3 tablespoons butter or margarine
1. Cook noodles al dente. Drain; set aside.
2. In a large mixing bowl, mix together cottage cheese, sour cream,
parmesan, egg, half of the cheddar cheese, Worcestershire sauce, milk,
butter, salt and pepper. Stir in cooked noodles. Spread into a 9 inch square
baking dish, top with remaining shredded cheese.
3. Bake at 300 degrees F for one hour, or until set.
Yield: Serves 6-8