Post by chief_cook2 on Mar 15, 2004 14:26:56 GMT -6
2-1/2 to 3 lbs boneless chicken breasts
1 box of bread dressing (stuffing mix)
1 can of chicken broth
1 can of cream of chicken soup
3/4 cup evaporated milk
Place all ingredients in your slow cooker. Cover and cook on low for 8 to 9 hours.