Post by chief_cook2 on Oct 1, 2004 6:36:19 GMT -6
2 lbs. of round steak
1/4 cup of flour
1/2 teaspoon of pepper
1/2 teaspoon of salt
1 teaspoon of garlic bits
3 tablespoons of butter
1 small onion, chopped
1 tablespoon of soy sauce
2 beef bouillon cubes
1 can of cream of mushroom soup
1 cup of water
Cut the round steak into 1 x 1/2 inch strips. Mix with flour,
pepper, salt and garlic. Add to crock pot with the rest of
the ingredients. Cook on low for 5 hours. Stir occasionally.
During the last 1/2 hour, add 1 (8 oz.) package of cream cheese,
cubed. Serve over cooked wide noodles.