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Post by Jay on Jun 27, 2003 9:25:25 GMT -6
Broccoli-Potato Bake
Ingredients: 4 potatoes, peeled and diced 2 teaspoons diet margarine 1 teaspoon salt 1/4 cup skim milk 1 pkg. frozen chopped broccoli (10 oz.) 1/4 cup grated low-fat cheddar cheese
Preparation: Cook, drain and mash potatoes with diet margarine, salt and milk. Preheat oven to 350 degrees. Cook broccoli according to package directions. Drain well, Fold into mashed potatoes. Put in casserole sprayed with vegetable pan spray. Sprinke with cheese. Bake for 10-15 minutes or until cheese melts. Jay
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