Post by Jay on Nov 18, 2004 20:32:26 GMT -6
Taco Meatballs ( Low Carb)
1 1/2 lb ground beef (pretty lean)
1 package taco seasoning mix (Taco Bell, Ortega, etc.)
1 green onion, finley diced
2 eggs
1 clove garlic, minced
1 block sharp cheddar cheese, cut into small cubes
Preheat the oven to 425°F.<br> Beat eggs and mix all ingredients except the cheese together. Mold a Tablespoon of meat around a cube of
cheese to form a small shaped meatball. Repeat with all meat. Place on edged cookie sheet (sprayed with PAM)
and bake at 425°F for 7 - 10 minutes or until meat is done and cheese has melted.
Serves 10-15 people. Less than 1 carb per meatball.
Jay
1 1/2 lb ground beef (pretty lean)
1 package taco seasoning mix (Taco Bell, Ortega, etc.)
1 green onion, finley diced
2 eggs
1 clove garlic, minced
1 block sharp cheddar cheese, cut into small cubes
Preheat the oven to 425°F.<br> Beat eggs and mix all ingredients except the cheese together. Mold a Tablespoon of meat around a cube of
cheese to form a small shaped meatball. Repeat with all meat. Place on edged cookie sheet (sprayed with PAM)
and bake at 425°F for 7 - 10 minutes or until meat is done and cheese has melted.
Serves 10-15 people. Less than 1 carb per meatball.
Jay