Post by NancyRogers on Dec 18, 2003 13:13:23 GMT -6
This is for Betsy in Tucson, AZ. I dug out my old tattered Betty Crocker Cookbook that I recieved as a wedding gift for my wedding 44 years ago. The recipe I found that I think is what you might be looking for is called
Pioneer Macaroni and Cheese
4 cups hot drained boiled macaroni (8 oz. uncooked)
dots of butter (2 Tblsps. in all)
1 1/2 cups cut-up sharp cheese (1/2" cubes) (1/2 lb.)
salt (1 tsp)
pepper (1/4 tsp)
Combine and pour over... 2 eggs, beaten and 3 cups milk. Sprinkle with paprika. Bake until golden brown on top for 40 to 50 minutes in 350 degree oven. Serve hot from baking dish. If desired garnish with parsley sprigs, pimento strips, pepper rings, etc. 6 to 8 servings. I hope this is what you were looking for.
-phyllis-
Pioneer Macaroni and Cheese
4 cups hot drained boiled macaroni (8 oz. uncooked)
dots of butter (2 Tblsps. in all)
1 1/2 cups cut-up sharp cheese (1/2" cubes) (1/2 lb.)
salt (1 tsp)
pepper (1/4 tsp)
Combine and pour over... 2 eggs, beaten and 3 cups milk. Sprinkle with paprika. Bake until golden brown on top for 40 to 50 minutes in 350 degree oven. Serve hot from baking dish. If desired garnish with parsley sprigs, pimento strips, pepper rings, etc. 6 to 8 servings. I hope this is what you were looking for.
-phyllis-