Post by Baking_Bud on Jan 1, 2003 2:27:24 GMT -6
Smoked Oyster Log
1 - 8 oz. package cream cheese
2 Tbsp. milk
1/4 cup sour cream
1 clove garlic, minced
1 tsp. lemon juice
1 - 3 oz. jar smoked oysters, chopped
Salt and pepper to taste
1/3 cup pecans, chopped
Combine all ingredients except pecans and mix well. Place on waxed paper and roll to create a log about 10 - 12 inches long. Chill until ready to serve or about 1 hour. Roll log in chopped pecans and serve with crackers.
1 - 8 oz. package cream cheese
2 Tbsp. milk
1/4 cup sour cream
1 clove garlic, minced
1 tsp. lemon juice
1 - 3 oz. jar smoked oysters, chopped
Salt and pepper to taste
1/3 cup pecans, chopped
Combine all ingredients except pecans and mix well. Place on waxed paper and roll to create a log about 10 - 12 inches long. Chill until ready to serve or about 1 hour. Roll log in chopped pecans and serve with crackers.