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Post by Baking_Bud on Dec 31, 2002 3:32:56 GMT -6
Parmesan Onion Canape
1 cup mayonaise 1 cup Parmesan cheese 1/2 cup finely chopped onion 1 tbsp. milk 1 loaf sliced thingytail rye bread (toasted)
Mix first 4 ingredients. Spread on toast and broil 4" from heat until bubbly or lightly browned.
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