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Post by twobits on Oct 5, 2003 12:11:49 GMT -6
When I was a teenager and babysat for this couple the wife made these out this world Honey Buns And would like some help finding this recipe. I have search High and Low on the internet and with no luck. All I seem to find is Honey Bun Cake. This is not what I want. Its like a cinnamon roll but made with honey instead. Is there Anybody out there who can help me? ??
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Post by Jay on Oct 5, 2003 13:34:46 GMT -6
Cinnamon Honey Buns - Makes 6 servings (12 buns) - Ingredients 1/4 cup softened butter or margarine, divided [Cinnamon Buns] 1/2 cup honey, divided 1/4 cup chopped toasted nuts, optional 2 teaspoon ground cinnamon 1 (1 lb.) loaf frozen bread dough, thawed as package directs 2/3 cup raisins Directions Grease 12 muffins cups with 1 Tablespoon butter. To make honey-nut topping, mix together 1 Tablespoon butter, 1/4 cup honey and chopped nuts, if desired. Place 1 teaspoon of mixture in each muffin cup. To make honey-cinnamon filling, mix together remaining 2 Tablespoons butter, remaining 1/4 cup honey and cinnamon. On floured work surface, roll bread dough to form a rectangle 8 x 18 inches. Spread honey-cinnamon filling evenly over dough. Sprinkle evenly with raisins. Starting with the long side, roll dough into a log. Cut log into 12 pieces approximately 1-1/2 inches wide. Place each piece of dough into a prepared muffin cup, with cut side up. Set muffin pan in a warm place and allow dough to rise for 30 minutes. Place muffin pan on a foil-lined baking sheet to catch d [Stars] rips. Bake at 375°F 20 minutes until buns are golden brown. Remove from oven and cool in pan 5 minutes. Invert muffin pan to remove buns. Jay
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Post by twobits on Oct 5, 2003 19:29:28 GMT -6
thanks for the recipe and i will give it a try and thanks very much again it sounds yummy
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Post by cuteascountry_Shortcake on Oct 6, 2003 17:56:41 GMT -6
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