Post by Baking_Bud on Jan 23, 2003 4:08:50 GMT -6
2 cans of Hormel Hot Tamales
2 cans Stag Steak Chili with no beans (or whatever you like)
2 cans of corn
*white minced up onions to your taste
1 lb. cheddar cheese
*crushed corn chips
Directions: In a caserole dish layer tamales, chili, corn, onions, cheese, and some chips. Repeat the layers ending with the cheese. Put in a 375 degree oven for 20-30 minutes, or until good and hot..