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Post by chief_cook2 on Jul 15, 2003 18:50:41 GMT -6
1 Weight Watcher Point per 1/2 cup serving
1 small package sugar-free lime-flavored Jello 2 cups boiling water 2 cups cold water 2 tablespoons low-calorie mayonnaise 1 cup low-fat cottage cheese 1 (8 ounce) can crushed water-packed pineapple, drained Vegetable cooking spray Lettuce leaves (optional)
Dissolve Jello in boiling water in a medium bowl, stirring well. Stir in cold water. Chill until mixture is the consistency of unbeaten egg white.
Fold low-calorie mayonnaise substitute into Jello mixture. Add cottage cheese and pineapple, stirring well. Pour gelatin mixture into a 6-cup mold coated with cooking spray.
Chill Jello mixture until firm. Unmold salad into lettuce leaves, if desired. 10 Servings (1/2 cup serving)
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