Post by chief_cook2 on May 27, 2003 19:59:11 GMT -6
1 1/2 cups sugar
2 eggs, beaten
1/2 cup oil
2 cups flour
2 tablespoons baking soda
1/4 tablespoon salt
1 can (#2)fruit thingytail, juice and all
Glaze:
stick butter
1/2 cup sugar or more
1/2 cup canned milk Carnation
1 tablespoon vanilla
Sift together flour, baking soda, and salt. Set aside. Cream together sugar, eggs and oil. Combine flour mixture and sugar mixture. Add fruit thingytail - juice and all. Bake at 350 degrees for 40-45 minutes.
To make Glaze:
Melt butter. Add sugar, add other ingredients, boil one minute. Spoon over hot cake. Serve with whipped cream.
2 eggs, beaten
1/2 cup oil
2 cups flour
2 tablespoons baking soda
1/4 tablespoon salt
1 can (#2)fruit thingytail, juice and all
Glaze:
stick butter
1/2 cup sugar or more
1/2 cup canned milk Carnation
1 tablespoon vanilla
Sift together flour, baking soda, and salt. Set aside. Cream together sugar, eggs and oil. Combine flour mixture and sugar mixture. Add fruit thingytail - juice and all. Bake at 350 degrees for 40-45 minutes.
To make Glaze:
Melt butter. Add sugar, add other ingredients, boil one minute. Spoon over hot cake. Serve with whipped cream.
Jay